Ancora! Menu (Update 2025)
Welcome to Ancora!, a culinary gem nestled in the heart of Utica, NY, located at 261 Genesee St. This vibrant restaurant boasts a tantalizing menu that draws inspiration from both local ingredients and classic Italian flavors.
- Entrees: Treat yourself to the Pan Seared New York Strip or indulge in the remarkable Honey Glazed Salmon, both priced at $27. For a signature experience, don't miss Ancora's renowned Original Paella, a decadent dish featuring shrimp, lobster, and mussels for $46.
- Appetizers: Start with the Crispy Fried Calamari or the rich Stewed PEI Mussels in white wine sauce, each delivering on flavor and presentation.
- Salads: The Roasted Beet Salad or Apple and Walnut Salad offers a fresh, vibrant complement to your meal.
With rave reviews highlighting its delicious flavors and generous portions, Ancora! is not just a dining location but an unforgettable experience.
Salads
Roasted Beet Salad
arugula, goat cheese, red onion, & our balsamic shallot vinaigrette; finished w/ balsamic glaze
Apple and Walnut Salad
arugula w/ gorgonzola cheese & toasted walnuts, served w/ our balsamic shallot vinaigrette
Ancora Caesar Salad
baby romaine hearts, grated parmesan, & seasoned croutons served w/ our signature dressing
Ancora House Salad
mesclun mixed greens w/ tomatoes, red onion, & olives served w/ our balsamic shallot vinaigrette
Vine Ripened Tomato and Fresh Mozzarella
w/ cucumber, red onion, fresh basil, extra virgin olive oil & red wine vinegar; finished w/ balsamic glaze
Mixed Berry Salad
w/ strawberries, blueberries, red onion, goat cheese & walnuts
Greens Ancora
escarole sauteed with prosciutto, salami, roasted red peppers, hot cherry peppers, & onions then topped off with toasted bread crumbs
Crispy Fried Calamari
fresh lemon & horseradish cocktail sauce
Jumbo Shrimp Cocktail
fresh lemon & horseradish cocktail sauce
Stewed PEI Mussels
chorizo sausage, shallots, tomato, & garlic in a white wine, butter sauce
Charcuterie Platter
assorted cheeses, cured meats, seasoned crostinis & marinated olives
Appetizers
Entrees
Ancora's 'Original' Paella
Our signature dish! risotto w/ sautéed shrimp, lobster, PEI mussels, chorizo sausage, tomatoes, sweet peas, & hot cherry peppers
Honey Glazed Salmon w/ Sesame Seeds
parmesan risotto & sautéed pure vegetables
Tuscan Penne w/ Sauteed Shrimp
parmesan crema w/ sundried tomatoes, spinach, garlic & shaved parmesan
Pan Seared New York Strip
sour cream whipped potatoes & topped w/ sautéed spring peas, onions, bacon & a gorgonzola crema
Filet Remo
parmesan fries & topped w/ a brandy peppercorn sauce
Gnocchi Pomodoro
diced tomatoes, fresh basil, grated parmesan & garlic
Homemade Cavatelli
parmesan crema w/ prosciutto, spring peas, & onions
Chicken Riggies
hot & sweet peppers, onions & garlic in a creamy riggie sauce (dish prepared mild unless specified)
Chicken Francaise
capellini in a burr blanc w/ sautéed spinach
Bistro Style Chicken
herb butter; served w/ a cold salad consisting of red potatoes, green beans, kalamata olives & red onion in a red wine vinaigrette
Fried Meatballs
topped w/ parmesan cheese & Italian parsley & served w/ marinara
Gorgonzola Potatoes
w/ caramelized onions & bacon
Arancini
filled w/ prosciutto, mozzarella & arborio rice; then lightly fried & served w/ a side of marinara
Pure Vegetables
broccoli, bell peppers, onions, mushrooms & peas lightly sautéed w/ a touch of garlic
Bruschetta
toasted crostinis topped w/ goat cheese spread, diced tomatoes, onions, & fresh basil; finished with balsamic glaze
Parmesan Polenta Fries
served w/ marinara sauce
Tapas
Flatbreads
Classic Margherita
topped w/ garlic oil, sliced tomato, mozzarella & fresh basil
Fig & Prosciutto
topped w/ sweet & sour fig jam, gorgonzola & mozzarella cheese, arugula, & finished w/ balsamic glaze
Parmesan Risotto
Pasta Marinara
w/ parmesan cheese
Truffle Whipped Potatoes
Parmesan French Fries
Sauteed Spinach
Sauteed Broccoli
w/ roasted red peppers